10 l Cast Iron pot ASIAN Lid-Pan

The 10 l Cast Iron pot ASIAN Lid-Pan is perfect for cooking over an open flame or in your home kitchen. The structure of the cauldron ensures level heating that reduces cooking time and saves energy (gas, electricity, firewood), making the food more aromatic, softer, and richer. You can use this universal cauldron both in nature (camping, hiking, etc.) and in your kitchen at home. Any soup, stew, pilaff, goulash, vegetables, or meat will taste extra good!

AROMATIC AND SOFT STEWS

This cast-iron cauldron is suitable for all types of stoves except for induction. Its unique structure ensures even heating, reducing cooking time and energy consumption (gas, electricity, firewood). It also enhances the flavor and tenderness of your food. You can use this versatile cauldron both in the great outdoors (camping, hiking, etc.) and in your kitchen at home. Whether you're making soup, stew, pilaf, goulash, or cooking vegetables or meat, your dishes will taste exceptional.

CAST HANDLES

Designed to secure the cauldron over an open flame, the handles are strategically placed to provide stability and prevent tipping in windy conditions, regardless of the cauldron's capacity.

Please note that it's not recommended to use detergents on cast-iron cookware. Instead, clean it thoroughly with water after each use and ensure it's completely dry to prevent rusting.

Environmentally friendly materials are used to produce this cast-iron cauldron, meeting all quality standards. As you use it, the oil from cooking forms a non-stick coating, preventing food from sticking. Cast iron cookware is known for its durability, excellent heat retention, scratch resistance, and its ability to improve with age. Cast iron cookware is renowned for its long-lasting durability, excellent heat retention, scratch resistance, and its remarkable ability to keep getting better and better, hence its lifespan.

Please be aware that this cauldron is not dishwasher safe.

• Instructions for using and storing cast iron cookware

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