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| Item number | BWL.330336+BWL.330334 |
|---|---|
| Colour | black |
| Size | 80 x 80 x 95 cm |
| Wooden smoking chamber | 50 x 50 x 60 cm |
| Firebox | 30 x 30 x 35 cm |
| Height | 95 cm |
| Dimension of the roof with chimney | 53 x 58 x 28.5 cm |
| Volume | 115 l |
| Hooks | 5 |
| Capacity | 10-15 kg |
| Material | 1.5 mm 2 cm spruce steel |
| Weight | 24 kg |
| Packaging |
1 x 53 x 53 x 111 cm = 15 kg 1 x 54 x 54 x 64 cm = 15 kg |
Ideal for smoking meat (preferably prepared independently) and fish. The inner chamber is separated from the firebox by a special partition, thanks to which the products get only the aroma of burning chips (do not come into contact with briquette smoke). Thanks to the tray installed under the chimney, condensate does not settle on the smoked food. The design of the device allows you to smoke products of different sizes.
Smoker capacity: 115 L
Camera height: 60 cm
Approximate smokehouse capacity: 10-15 kg
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