Aluminum Roaster Pan 4 l

Aluminum Roaster Pan 4 l is made from cast aluminium and covered in a  water-based heavy duty anti-stick coating made according to the German technology on the outside.

AROMA AND SOFT STEWS

This cast aluminium roaster pot with lid has a thick base and rounded walls on the inside. This ensures even heat distribution and steam circulation, which reduces cooking time and makes food soft, juicy, flavoursome, wholesome and rich. This type of oval stew pot can easily be used for cooking small poultry, meat, vegetables, fish and plov.

OVAL SHAPE, LONG-LASTING AND FUNCTIONAL DESIGN

The oval roaster with lid is made of aluminum - a lightweight and practical material for cookware. Practical oval shape has a long tradition and was originally used only for cooking poultry meat (ducks, geese, chickens) in its entire length. These pans can be used on a variety of stove types - gas, electric, wood, and also in the oven. Greblon Decor D1 (Germany) decorative exterior coating is resistant to water, oils, detergents and abrasion. This makes the exterior of this casserole not only visually attractive, but also practically functional, forming a wear-resistant surface with excellent heat resistance.

EXTRA THICK WALLS AND BOTTOM

The quality of aluminum cookware depends on its thickness. The thicker the sides and bottom of the pan or pot, the less they deform. The thickness of the bottom of this pan is 6 mm and the thickness of the walls is 4.5 mm, which ensures its resistance and durability.

PFLEGELEICHT

Wir empfehlen, das Kochgeschirr nach jedem Gebrauch auf der Innenseite gründlich mit klarem Wasser und auf der Außenseite gegebenenfalls mit Reinigungsmitteln abzuwaschen, da Aluminium schnell auf Reinigungsmittel reagiert, sofern es nicht speziell beschichtet ist. Wischen Sie sie außerdem sofort mit einem Handtuch oder Papiertuch ab, bis es vollständig trocken ist. Nicht spülmaschinenfest.

HIGH HEAT RESISTANCE

The design, as well as the special heat-resistant material of the cookware, allows products to be stewed, baked or boiled in the oven or on the hob at high temperatures for a considerable period of time. When using the oval roaster, always use a heavy lid that fits tightly over the pot to ensure that the food is juicy and tender.

MULTI-PURPOSE ROASTER

You can cook many different and delicious dishes in this cooker. For example, potato or mushroom stews, fish roasts, all kinds of meat, poultry and so on. You can bake small pieces of meat or make a beautiful, crispy plov. This pot is also ideal for cooking fish dishes. In other words, it is a versatile tool suitable for a wide variety of dishes, making them extremely juicy, fragrant and tender.

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