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|Diameter||Ø 50 cm|
|Capacity pot (max)||22 l|
|Packaging||1 x 57 x 57 x 24 cm = 16 kg|
Biol 22 l kazan with a lid and a hoop is an irreplaceable find for a large group. The cast iron kazan can be used to cook food on an open fire, in the oven and on any type of stove (electric, induction, gas, glass ceramic).
Material - high-quality cast iron without harmful ingredients.
Size and weight
Diameter- Ø 50 cm
Height - 19 cm
Height with lid - 26,7 cm
Capacity - 22 l
Width of bottom – 4 milimetri
Width of walls - 3,5 mm
Thanks to the thick bottom, food heats more evenly. There will be no such situations as in the case of a thin bottom, when while cooking meat, the top of the piece of meat starts to burn, but the inside is still raw. The thickened bottom is a filter against large and sudden heat surges because the material accumulates it slowly and distributes evenly.
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