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Afghan kazan - pressure cooker is a kind of pot with a hermetically closing lid. Thanks to such a lid, when working in the inner volume of the Afghan kazan, an increased pressure is formed, which leads to an increase in the boiling point of water. As a result, food is cooked at a higher temperature than in a conventional saucepan or multicooker. This leads to a significant reduction in cooking time. Since the food does not oxidize in the air when exposed to heat, the cooked vegetables retain their vibrant color.
80.00€
Capacity pot (max): 10 l
Working volume: 9 l
Top diameter : 19 cm
Diameter of bottom: 15.5 cm
Height (w/o lid): 19 cm
Material: aluminum
Log thickness: 7 mm
Width of bottom: 7 mm
Weight: 2.15 kg
83.00€
Capacity pot (max): 5 l
Working volume: 4.5 l
Top diameter : 19 cm
Diameter of bottom: 17 cm
Height (w/o lid): 23 cm
Material: aluminum
Log thickness: 7 mm
Width of bottom: 7 mm
Weight: 3.2 kg
83.00€
Capacity pot (max): 5 l
Working volume: 4.5 l
Top diameter : 19 cm
Diameter of bottom: 17 cm
Height (w/o lid): 23 cm
Material: aluminum
Log thickness: 7 mm
Width of bottom: 7 mm
Weight: 3.2 kg
